• FHA-HoReCa 2020 Conference

    3 – 4 March 2020, Singapore Expo

    Find out more

  • FHA-HoReCa 2020 Conference

    3 – 4 March 2020, Singapore Expo

    Find out more

4 STREAMS. 8 THEMES.

FHA-HoReCa Conference brings together the most extensive line-up of leading Hospitality decision makers who will set the markers on hottest trends, investment priorities, CX initiatives and the route to competitive advantage.

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40+

Global Hospitality Thought Leaders

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50+

Market Facing Sessions

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C Suite Panel Discussions

The hottest trends impacting customers, profitability and strategic expansion decisions

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F&B & Culinary Directors Roundtable:

Survival of the fittest:
Driving growth by adapting to the latest trends

Featuring Global Hospitality Thought Leaders

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Nicholas Clayton
Chief Executive Officer
Capella Hotel Group, Singapore

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Rainer Stampfer
President, Hotel Operations, APAC
Four Seasons Hotels and Resorts, Singapore

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Marc Steinmeyer
President Director
Tauzia Hotel Management, Indonesia

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Govinda Singh
Executive Director
Colliers International

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John Velasco
Vice President, Retail and Sales Operations
Jollibee Foods Corporate, Philippines

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Andrew Langdon
Senior Vice President, Development, Asia
AccorHotels, Singapore

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Tommy Lai
Chief Executive Officer
General Hotel Management Group, Singapore

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Vincent Billiard
General Manager
St Regis, Singapore

Key Discussion Themes

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Hotel Investment and Profitability

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Hotel Tech and Hospitality 4.0/ F&B Tech and Restaurant 4.0

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Restaurant and Food Service Markets

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Central Kitchen Design and Optimising Kitchen Operations

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Food and Kitchen Safety

Early Bird Rate: Register & Pay by 13 Dec 2019

2 MEGA EVENTS. 2 DATES. TWICE THE EXPERIENCE

Food&HotelAsia (FHA) has evolved into 2 mega events, FHA-HoReCA and FHA-Food & Beverage. The two dedicated shows offer a more focused yet still comprehensive trade platform covering the food & hospitality industry with two distinct identities and differentiated offerings.

Meet The World’s Leading Hospitality Suppliers in Asia

FHA-HoReCa Conference is part of a wider Food and Hotel Asia (FHA) Exhibition that brings together the most extensive lineup of leading Hotel, Restaurant & Café suppliers

48,000

attendees from 100 countries/regions

2,000

exhibitors from 70 countries/regions

15

international group pavilions

Endorsed By

Supported By

Held In

Official Airline

Marketing Partner